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In Search Of Yummy-ness › Recipes

Sauces and Condiments

These recipes that make everything else taste better. Fresh pestos, salsas, preserved lemons, and other homemade staples worth keeping on hand.

  • Creamy hummus, with a homemade pita chip dipped into it, in a black bowl.
    Hummus and Pita Chips
  • A spoonful of freshly made basil pesto with walnuts being taken out of a glass jar that is sitting on a wooden board.
    Basil Pesto with Walnuts
  • A large white bowl of pico de gallo fresh salsa surrounded by tortilla chips. There is a spoon in the bowl, and a glass next to it.
    Pico de Gallo
  • A large mason jar full of salted lemons and lemon juice to turn into preserved lemons.
    How to Make Preserved Lemons
  • A garlic-shaped bowl full of garlic scape pesto, surrounded by fresh curly garlic scapes.
    Garlic Scape Pesto
Shareba Abdul, creator and editor of In Search Of Yummy-ness.

Hi, I'm Shareba

I'm a home cook with a culinary arts certificate, sharing flavourful comfort food recipes, including the Caribbean dishes I grew up with, alongside produce-forward recipes to keep things balanced.

More About Me

Apple Recipes

  • A green Le Creuset Dutch oven filled with apple cider, warm spices, orange slices and apple slices.
    Spiced Apple Cider
  • Bowl of Apple Crisp with Oats and Pecans covered in a scoop of ice cream with a spoon.
    Apple Crisp with Pecans
  • A red bowl filled with cooked oatmeal and chunks of cooked apple with milk and a spoon.
    Apple Cinnamon Steel Cut Oats

Popular Recipes

  • Trinidad pelau with chicken on a white plate, next to a purple napkin with a spoon resting on it. There is a salad next to the plate, as well as a glass of water.
    Trinidad Pelau with Chicken
  • A close up of a clear cup containing a mexican corn mixture.
    Mexican Corn Cups
  • Four smoked salmon tea sandwiches on a white plate garnished with a sprig of dill.
    Smoked Salmon Tea Sandwiches
  • Persian rice on a green platter topped with crispy potato tahdig and tart barberries.
    Persian Rice with Potato Tahdig

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