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    Home » Salads

    An Easy Baby Spinach Salad

    Published: Apr 30, 2013 · Modified: Feb 10, 2022 by Shareba · This post may contain affiliate links ·

    ↓ Jump to Recipe
    Here's a fast and easy salad! Baby Spinach Salad with Raspberries and Pecans via InSearchOfYummyness.com

    This Baby Spinach Salad is my go-to salad when I'm feeling lazy. It's so easy to make, there is really no excuse for me to not eat my greens. Ok, it's a work in progress... but I'm learning to love salad.

    You could easily switch up this salad by trying different fruits and nuts. Strawberries might be nice, actually.

     Baby Spinach Salad with Raspberries and Pecans | InSearchOfYummyness.com

    Here's a fast and easy salad! Baby Spinach Salad with Raspberries and Pecans | InSearchOfYummyness.com

    An Easy Baby Spinach Salad

    5 from 1 vote
    Shareba | In Search Of Yummy-ness
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    Ingredients
     

    • 1 package of Baby Spinach
    • 1 pint of Raspberries
    • ½ cup Toasted Pecans, or Walnuts, halved
    • Your favourite dressing, I like JC Miso Vinaigrette on mine

    Instructions
     

    • Wash the baby spinach and spin/pat dry.
    • Put the spinach in a bowl and gently add the raspberries. You can't really toss this salad, because the raspberries will become crushed and mushy.
    • Top with the toasted walnuts and add dressing to taste.

    See blog post for detailed tips and explanations.

    Please note that these nutritional values are only an estimate, and have been generated from a database using generic products.

    Have you made this recipe?Please leave a review in the comments below!

    This recipe card may contain affiliate links that support this website.

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    Reader Interactions

    Comments

    1. Dianne

      May 01, 2013 at 1:49 pm

      I think I will have this salad for my lunch

      Reply
    2. Brenda

      May 01, 2013 at 8:19 pm

      Just FYI - you listed walnuts in the ingredient list and clearly used pecans. I'm not sure if that was your intent. This is one of my favorite salads too with a simple homemade raspberry poppyseed vinaigrette made in a blender. Yum! Have a good day!

      Reply
      • Shareba

        May 01, 2013 at 10:14 pm

        Thanks for catching that Brenda! I took the recipe from one of my old notebooks and forgot to change the ingredient list to match the picture 🙂

        Reply
    3. Cindy

      May 02, 2013 at 9:36 am

      I love fruit and nuts on salads. Your combination looks very summery and delicious 😀

      Reply
      • Shareba

        May 02, 2013 at 1:00 pm

        Thanks Cindy!

        Reply
    4. Tori

      May 05, 2013 at 2:05 pm

      Looks great! I'm quite partial to doing this with strawberries, and using a balsamic vinaigrette (or just balsamic vinegar and olive oil mixed together) as the dressing. Very yum! Also great with some goat cheese!

      Reply
      • Shareba

        May 05, 2013 at 5:01 pm

        That sounds good too!

        Reply

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