An Interpretation of the Freshii Bliss Bowl
I was trying to think of something healthy I could eat for lunch today, and since I had some leftover brown rice from last night I decided to try making a version of the Bliss Bowl from Freshii. I don't like tomatoes or red onions in my Bliss Bowl, but you certainly could add those ingredients if you want to be more authentic.
Servings 1 Portion
Ingredients
- 1 cup cooked brown rice
- 1 roasted bell pepper chopped into bite-size pieces (I used a jarred variety)
- ¼ cup sautéed sliced button mushrooms
- extra virgin olive oil to drizzle
- ½ an avocado chopped into bite-size pieces (good luck with that...)
- crumbled chèvre goat's cheese to taste
- balsamic vinegar to drizzle
- salt and pepper to taste
Instructions
- Warm the rice in your serving bowl if using leftovers.
- Add the bell pepper, mushrooms, and a drizzle of olive oil. Heat in the microwave for about 10-15 seconds.
- Add the avocado and goat's cheese, then drizzle with the balsamic vinegar. Be light-handed with the vinegar or it will overpower the other ingredients.
- Add salt and pepper as desired.